Q. 1. Boojho’s grandmother is suffering from diabetes. Her doctor advised her to take ‘Lassi’ with less fat content. Which of the following methods would be most appropriate for Boojho to prepare it? (a) Filtration (b) Decantation (c) Churning Winnowing

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  • Solution:

(c): Churning

Butter (fat) is separated by churning the curd and the remaining lassi contains less fat content.

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